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Associated Press Reports on Orangutan/Palm Oil Connection

In "Orangutan Populations Decline Sharply," by Michael Casey, guess what we learn about?

  • Orangutans still live in the wild in two places: Indonesia and Malaysia.
  • Their numbers have declined (almost 14% for Indonesia and 10% elsewhere) since 2004 due to illegal logging and the expansion of palm oil plantations. "Indonesia and Malaysia, the world’s top two palm oil producers, have aggressively pushed to expand plantations amid a rising demand for biofuels which are considered cleaner burning and cheaper than petrol," writes Casey.
  • Michelle Desilets, founding director or Borneo Orangutan Survival Foundation UK said, "What matters is that the rate of decline is increasing, and unless something is done, the wild orangutan is on a quick spiral towards extinction, whether in two years, five years or 10 years." In fact, according the Center for Orangutan Protection, orangutans could be extinct in Borneo by 2011.
  • Wildlife ecologist, Ellie Brown, said, "Consumers
    should understand that a seemingly small decision in this country—what
    kind of cookie, cracker, or hand lotion to buy—can have major
    consequences on the other side of the world
    ." And of course, add Earth Balance to that list.

Way back in 2005, Center for Science in the Public Interest released a report entitled, "Cruel Oil: How Palm Oil Harms Health, Rainforest & Wildlife."

The report is very easy-to-read. It has been developed to help the average person understand that:

  • Palm oil isn’t particularly healthy to consume.
  • The production of palm oil is a leading cause of deforestation in Indonesia and Malaysia.

"[N]ew
plantations are often established in newly cleared rainforest and
peat-swamp forests (sometimes with an intermediate period of logging),
instead of on degraded land or disused agricultural land, such as old
rice paddies or old plantations. That’s because it costs much more to
rehabilitate disused agricultural land to prepare it for oil palm than
it does to clear new land. A further incentive in many cases is that
the plantation company can finance its new planting by logging and
selling valuable tropical timber trees. Burning of logged-over forests
and debris is still a widespread means of clearing land for oil palm
plantations, despite the fact that Indonesia made burning illegal after
massive plantation-initiated wildfires in 1997–98. Cash is recouped
much faster if a company clears land cheaply by burning after logging
and then plants oil palm, rather than waiting years for valuable timber
trees to grow again—unlike timber, agricultural crops are short-term investments that increase cash flow quickly (10)."

  • The
    production of palm oil is responsible for lost of habitat, which leads
    to loss of wildlife (11), including: Sumatran tigers, orangutans, Asian
    elephants and Sumatran rhinos.
  • The production of palm oil "[turns] many villagers . . . into
    poorly paid wage laborers (22)." I think that’s a euphemism. Also,
    indigenous people are displaced by plantations.
  • Oil palm plantation agriculture contaminates the air, soil and water (22-24 for the details).

There’s also a discussion about what sustainable would mean for palm oil (28-31).

Though the report is a very quick read, it still left me exhausted.
Then I realized I’ve been Earth Balance-free for a week and I don’t
even miss it, and I felt a little burst of accomplishment and hope. The
more people who opt out, the better it is for the planet and everyone
on it.

Say it with me: Supply and demand.

6 Comments Post a comment
  1. I'm not going to say we shouldn't boycott palm oil products. What I will say is that it's not as simple as 'supply and demand.' Consumers simply don't have as much power as we like to think we do. Demand is manufactured through marketing. And government subsidies carry businesses through times of low demand.

    If we want to promote fair trade, sustainable agriculture, we should arm ourselves with more than just our purchasing power. We should mount a real campaign against palm oil.

    July 7, 2008
  2. mary martin #

    Sure it's more complex, Elaine. But like animal products, if I know they cause harm and I know they're not necessary, I opt out.

    Deb had mentioned daabon (http://www.daabon.com/europe/palmoil.htm), and also that whole foods is coming out with an EB-type product. Maybe there's hope there.

    But I think about coffee. It can be done in a sustainable, fair trade way, but it's not necessary so opt out completely. That's where I am with EB.

    Now, if I were a baker, the story might be different . . .

    July 7, 2008
  3. Dan #

    Quite interesting that they claim that BIOFUELS are what’s generating the demand for palm oil. I wonder what percentage of palm oil production in these areas goes to Earth Balance? 10%? 1%? 0.001%? It sure would be nice to know more details about just how horrible EB is, if it’s a problem at all. Could it be that if palm oil was only used in EB and nothing else that the Orangutan population would be increasing?

    Also, anyone who boycotts EB ought to seriously look at coffee, not just for sustainability and fair trade, but also for ab/use of “pack animals” and displacement of wildlife for “first world” coffee demand!

    Again, my point, as it was last time, is that it’s a slippery slope once we start making a moral issue out of indirect and secondary harms. Saying that it’s as simple as “if it causes harm that is avoidable, I avoid it” is avoiding the complexity inherent in the words “harm” and “avoidable”. By what useful criteria do we deem something a “harm” and by what criteria do we deem something “avoidable”. Are we required to go beyond label-reading and do research on every vegan product we purchase to find out if they contain “avoidable harms”? Are EB, coffee, sugar, car driving, etc all “avoidable”? When we start adding up all of the small “avoidable” like EB (no threat by themselves), we start to make “living morally” very difficult, even for existing vegans, much less omnivores who falsely perceive vegan living as difficult.

    July 7, 2008
  4. Angus #

    Efforts are being made to promote "sustainable" palm oil production, and the following article mentions Golden Hope Plantations in Malaysia.
    http://news.mongabay.com/2007/0404-oil_palm.html
    But there is resistance:
    http://news.mongabay.com/2008/0630-palm_oil_sarawak.html
    Is there any evidence that Earth Balance is working with, or attempting to promote, sustainable practices?

    July 7, 2008
  5. Angus,
    I suggest you read through Deb's responses at http://invisiblevoices.wordpress.com/2008/06/20/earth-balance-palm-oil-rainforests-and-ran/#comment-4736
    They address your concerns.

    There is at least one company (Daabon, that I mentioned), but apparently EB isn't making any attempt to work with them.

    Dan,
    Realistically, being a vegan IS difficult if you take it beyond not using products that contain animals or their parts. Earth Balance, which is the perfect product for so many uses, causes so much harm that when I found out about it, I couldn't continue to use it. But that's me.

    On the other hand, I would think that being an omnivore and environmentalist is probably difficult as well. And I think you can broaden this to, say, worker' rights issues. When you look at everything that was produced at someone's expense, it can be so overwhelming.

    I guess we all draw lines that are important to us, make our own priorities, and do the best we can.

    July 7, 2008
  6. Dan #

    Mary,

    I’ve been out of town and just got back. My problem isn’t so much with EB (or giving it up) itself, as with the idea that when we start “pulling the string” of “avoiding harm”, that string has no end. It is extremely difficult at best and maybe impossible to find a non-arbitrary place to draw a line when we start throwing the word “harm” around (or the phrase “so much harm”).

    I agree that being an “environmentalist”, just like most things, can be nearly impossible if one takes it to its limits. It can also be as easy as saying "I'm an environmentalist." At least to be vegan, you must actually avoid animal products to say "I'm a vegan."

    Back to EB, it is actually *palm oil* that’s harmful. Do we know exactly how much palm oil is contained in a tub of EB? Do we know what percentage of annual palm oil produced is used by EB? Until we can answer such questions, we should suspend judgment about just “how harmful” EB is. OTOH, if you know the answers, I’d be interested in reading them. Until then, I have no opinion about how harmful EB is.

    July 10, 2008

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